At Your Convenience: A Short History of Convenience Foods
See on Scoop.it - The Barley Mow
Food and nutrition. In concept it seems straightforward enough. Food is what we eat to obtain the nourishment and thus the energy to keep us going from day to day. Yet food has undergone radical changes over the past hundred years, especially in the industrialized West. People who lived at the turn of the 20th century wouldn’t recognize today’s grocery stores, and they certainly wouldn’t recognize much of what fills grocery store shelves as nourishment. …
See on renourishment.org
